Apple Mint Plant Pods


Grow fresh Apple Mint at home!

Apple mint (Mentha suaveolens) is a lovely, aromatic mint plant that has many fantastic culinary, medicinal and decorative properties. Apple mint, like many other varieties in the mint family, is rich in essential oils that have antiseptic properties.

The delicate flavor of Apple mint works best in fresh, uncooked preparations. Add to cocktails, mocktails and tea. Add whole or chopped leaves to popsicles, sorbets and ice cubes. Use to make sauces or herb rubs for poultry, lamb and seafood. Roughly chop Apple mint and add to chutney, dressings, jelly or brine when pickling.

Click & Grow Apple Mint benefits:

  • Easy to grow in you Click & Grow Smart Garden
  • You’ll get a garden-to-plate experience in your own kitchen
  • No pesticides, herbicides or GMO’s added – you’ll get organic, clean herbs
  • Easiest way to grow vitamin-rich greens at home
  • Superior taste and aroma

Mentha suaveolens

Edible plant.

Sprouts in: 1 – 2 weeks

Lasts up to: 12 weeks

Grows best at: 64 °F86 °F

  • Apple mint grows slowly as a seedling. Once it gets going, it will quickly produce a lot of stems and leaves.
  • In approximately one month it should be ready for its first harvesting. Continue harvesting by cutting off the stems until the pod reaches its ‘lasts up to’ date.
  • Make sure your Apple mint does not grow so tall that it reaches the lamp. To avoid this, just cut the whole stem back and leave at least one pair of true leaves to grow. New shoots will appear soon.


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